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    Owen Roe Wine Tasting at The Mill Market – Friday, March 29th 2019

Owen Roe Wine Tasting at The Mill Market – Friday, March 29th 2019

Please join us for a complimentary tasting of Owen Roe wines on Friday March 29th from 4pm until 6:30pm. Sample delicious wines and scrumptious treats found at The Mill.

We hope to see you there!

By |March 25th, 2019|Events|0 Comments|

Spring Rosé Tasting at SEABA March 20th, 2019


In the past 5-10 years the rosé presence in the U.S. and Vermont has dramatically changed. Those same rosé wines that were in short supply when wineries were making a handful of limited amounts of Rosé for the Spring and Summer are now abundantly available, many all year round. Other producers saw the growing [...]

By |February 26th, 2019|Events|0 Comments|

Owen Roe Wine Dinner at Guild Tavern March 21st, 2019

Since 1999 Owen Roe has been producing some of the most recognized and loved wines in America. Its bold and powerful yet elegant house style has given us wines which have easily become some of our favorites.

Join us for a true steakhouse experience as we pair 4 courses with these iconic wines. Owen Roe’s [...]

By |February 20th, 2019|Events|0 Comments|
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    Owen Roe Wine Dinner at The Inn at Weathersfield March 16th, 2019

Owen Roe Wine Dinner at The Inn at Weathersfield March 16th, 2019

March's TOAST heads to Owen Roe Winery in Oregon. Join table host and wine expert Tony O'Rourke.
Starts at 6 pm with tastings and nibbles and continues at 7 pm with paired dinner Menu
($65 tastings and paired dinner not including tax & gratuity)
Stay the night and enjoy 20% off your room rate.
Call for details and to [...]

By |February 11th, 2019|Events|0 Comments|
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    Tuscan Coast Wine Dinner at Pascolo Ristorante March 7th, 2019

Tuscan Coast Wine Dinner at Pascolo Ristorante March 7th, 2019

Let’s cure our winter blues with an unforgettable evening in Tuscany. Join us for a four course wine dinner at Pascolo Ristorante featuring the dynamic wines of Ampeleia winery. Jessica Gualano of David Bowler Wine will be there to provide insight into these stunning wines made by the legendary Elisabetta Foradori.

“Elisabetta Foradori, one of Italys [...]

By |February 11th, 2019|Events|0 Comments|

Bouchaine Winemaker Dinner

Join us for an intimate dinner in beautiful Dorset, Vermont at Barrow's House with special guest winemaker Chris Kajani of Bouchaine Vineyards. Special room rates available if you want to settle in and stay cozy! To purchase tickets call or email Barrows House 802-867-4455 - info@barrowshouse.com

By |January 30th, 2019|Events|0 Comments|

Vin de France “Bulle” Pétillant Naturel Blanc

Hervé Villemade has been working his family's vines in Cellettes since taking over from his father in 1995. Today, the estate represents about 22 hectares of organically farmed fruit, all within the Cheverny and Cour-Cheverny AOCs.

When Hervé first took over the estate, everything was farmed chemically and vinified conventionally. Unaware of an alternative, he [...]

By |August 22nd, 2016|Uncategorized|0 Comments|
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    Paltrinieri Lambrusco di Sorbara ‘Radice’ – “semplici ma non banali”

Paltrinieri Lambrusco di Sorbara ‘Radice’ – “semplici ma non banali”

Paltrinieri is a family winery three generations and running. Achille Paltrinieri built the house and cantina in 1926. His grandson Alberto now takes care of everything in the vineyard and cellar, while Alberto’s wife, Barbera, is the factotum.

The vineyards and winery are just north of Modena in Emilia-Romagna, right off of the A1 autostrada, [...]

By |August 8th, 2016|Wine Features|0 Comments|

Domaine Hauvette: Natural Wines in the Baux de Provence

Country: France
Region: Provence
Appellation(s): Baux de Provence, IGP Alpilles Producer: Dominique Hauvette
Founded: 1988
Annual Production: 3,300 cases
Farming: Biodynamic (since 2000)
Website: N/A

Not far from Saint-Rémy-de-Provence, a tourist town known for Roman ruins and as the place where Van Gogh painted “The Starry Night,” you’ll find Domaine Hauvette.

Nestled among the foothills of Les Alpilles, the [...]

Domaine du Possible: Côtes du Roussillon from Loïc Roure

Nestled in the tiny village of Lansac, Loïc Roure is a young vigneron balancing terroir and drinkability. In 2003, Loïc scrapped his initial plan of opening a restaurant/winebar/retailer, deciding instead to start his own estate, Domaine du Possible. Starting out with some vines in Latour de France, he soon expanded with land closer to [...]

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